| Pan Fried Pork Chop in White Wine |
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Ingredients
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| 1 tbsp of olive oil | 2 pcs of pork chop | | 2 tbsp of white wine | |
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Seasoning
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| Some Herbs | Some Salt | | Some Pepper | Some Cornstarch |
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Marinade
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Cooking Method
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| 1. | Rinse pork chop, marinade and set aside | 2. | Heat 1 tbsp of olive oil and pan-fry pork chop until done. Add in white wine and place into dish. |
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