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Recipe > 飯麵 > Fried Rice with Minced Pork and Shrimp Paste 
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    Fried Rice with Minced Pork and Shrimp Paste   

Ingredients
 
50 g Minced Pork 1/4 pcs of onion
1 tbsp of minced garlic 1 pc of Chili
1 tbsp of oil 1 plate of cooked rice
 

Seasoning
 
1 tbsp Shrimp Paste 1 tsp dark soy sauce
1 tsp oyster sauce 1 tsp soy sauce
2 tsp sugar 
 

Marinade
 
Some soy sauce Some sugar
Some Salt Some Cornstarch
Some water Some Oil
 

Cooking Method
 
1.Marinate minced pork with marinade for 15 minutes; chopped the onion and chili
2.Heat 1 tbsp of oil to saute onions, garlic and chili, add in minced pork fry until cooked.
3.Add in seasonings and Rice, stir well and Serve
 



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