| 1. | Remove the pineapple meat and soak in salt water for a moment and diced. |
2. | Heat 2 tbsp of oil. Stir fry the egg until just cooked. Set aside | | 3. | Heat 3 tbsp of oil. Stir fry the shallot, curry powder and turmeric powder. Add the rice, chicken meat and seasoning. Stir fry until done. |
4. | Stir in the pineapple, mixed vegetables, raisin, shrimps and eggs. Put on plate to serve. |
