Recipe > 湯 > Soup with Pumpkin and Onion
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| Soup with Pumpkin and Onion |
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Ingredients
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| 100 g chopped pumpkin | 1 pc onion | | 20 g butter | 2 tsp flour | | 500 ml stock | 1 tsp olive oil |
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Seasoning
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Marinade
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Cooking Method
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| 1. | Remove the skin of the onion and chop into pieces. Heat some olive oil to saute the onion in low heat until golden brown and soft. Remove and set aside. | 2. | Melt butter, add in flour to fry until golden brown. | | 3. | Add in onion, pumpkin and stock and cook in high heat. Then turn to low heat and boil until thicken. Add in seasonings and pour into the soup bowl. |
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